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Thursday, August 30, 2012

Chau Y Restaurant, Gerik with Bryan Ng Yih Miin and Adele

Chau Y Restaurant
Chau Y Restaurant, Gerik

Cool Herbal Tea

Vegetable, plain fried

Fresh fish just caught and cooked in Kang Chen style

Mmmm, curry WILDBOAR

Chau Y Restaurant, Gerik

Rating for Vegetable : 8.5/10
Rating for Fish : 8.5/10
Rating for Curry Wildboar : 8.5/10

1. Portion Rating : 8/10, all is in the proper portion, food
                                                 above is a meal for two.
2. Quality of Food : 8.5/10, the curry wildboar is something
                                                      new. It isn't too spicy and the
                                                      texture of the meat isn't too 
                                                      hard as well. The fish is freshly
                                                      caught and cooked, fried 
                                                      beforehand. Tastes just great.
3. Price : 8/10, reasonable price. Curry wildboar costs RM12.
                              Fish price depends per kg. Do ask before you
                              order :)
4. Environment : 7/10, clean, plenty of clean tables and chairs.

What Else?
-Stir-fried Anchovies with cashew nuts
-Kam Heong Chicken
-Fried Beancurd
-Belacan Paku-Pakis

Chau y Restaurant,
No. 8285-8286,
Jalan Suda Bahagia, off Jalan Intan,
33300 Gerik,
(Directions : It's on the main road of Gerik and on the leftside of the main road after passing the town centre (When you're heading towards Pengkalan Hulu direction-going north). Opens for lunch and dinner)

Telephone Num. : 012 - 4524840 or 05 - 7915977


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Wednesday, August 29, 2012

Ipoh Famous Big Tree Foot with Bryan Ng Yih Miin and Adele

Ipoh Famous Yong Tau Foo, Pasir Pinji

Board of prices

Fish paste in huge chili

The soup is just awesome

Curry Mee 

Asam laksa

Deep fried fish paste

Amount we took, kinda too much :P

Fish ball

Fish ball half eaten

Deep-fried fish paste

Dragon Fruit Juice

Mixed fruit, NYUMMS! MUST TRY..

Ipoh Famous Yong Tau Foo, Big Tree Foot at Pasir Pinji

Rating for Asam Laksa : 8/10
Rating for Curry Mee   : 8/10
Rating for Deep-Fried Fishpastes : 9/10

1. Portion Rating : 9/10, the deep-fried fishpastes are just twice the
                                        size normally found in KL! And the asam 
                                        laksa as well as curry mee are in big portions
                                        too! Om nom nom. Drinks are in big portion 
2. Quality of Food : 8/10, it tastes real nice, especially the plain soup.
                                          Don't know why but it just attracts us back 
                                          to eat in the place. The deep-fried fishpastes
                                          are not oily at all. Just crispy. For drinks, must
                                          try mixed fruit ice blended. It tastes as fresh
                                          as it could be! 
3. Price : 8/10, all of the food above plus ice blended fresh fruit juices 
                         cost about RM10 only per person, as per compared to
                         KL prices, this is cheap and reasonable! Twice sized 
                         deep-fried fishpastes cost only RM0.60 per piece and
                         it's bigger! :)
4. Environment : 7/10, still clean, washrooms available, open-air.

DAI SHU GEOK (BIG TREE FOOT) Ipoh Famous Yong Tau Foo
652, Jalan King,
Pasir Pinji,
31650 Ipoh, Perak, Malaysia.
(Located behind Tuck Kee Restaurant, off Jalan Pasir Puteh and Jalan Raja Permaisuri Bainun(Jalan Kampar))

Telephone Number : 012 - 524 5408 (Rico)

Business Hours : 0830 am - 5.30 pm

Monday, August 13, 2012

Bryan Ng Yih Miin and Adele here in Jeta Groves, Melaka

Bryan Ng Yih Miin and Adele's delight in Jeta Groves, Melaka Raya, Melaka!

Lookout for this signboard

Recommended Durian Cendol

Curry Chicken

 Nyonya Otak-otak

The contents inside the banana leaf!

The content inside Nyonya Otak-otak!

Yummilicious Nasi Lemak

Finally, the most AWESOME, YUMMY, MOUTH-WATERING durian cendol

U see, there is even one big chunk of durian flesh in it!!Nyumm!

Jeta Groves, Jalan Melaka Raya, Melaka

Rating for Nasi Lemak : 8/10
Rating for Nyonya Otak-otak : 7/10
Rating for Durian Cendol : 9.5/10

1. Portion Rating : 8/10, nasi lemak is definitely sufficient for one.
                                        Durian Cendol too is definitely one bowl
                                        enough for a person.
2. Quality of Food : 9/10, not only the nasi lemak is nice. Should
                                         try the mee siam as well. It's really
                                         appetizing and favourable. The fun part
                                         is that the durian cendol is one of the most
                                         awesome dessert one can find here in this
                                         treasured food shop. It serves a big chunk
                                         of durian, fresh durian, fantastic aroma. It
                                         serves with red beans.
3. Price : 8/10, very reasonable, RM4 for a bowl of delicious durian 
                        cendol. Of course, a bowl of normal cendol will
                        definitely be cheaper. 
4. Environment : 8/10, definitely clean, has fans, plenty of tables.

What Else?
-Mee Siam
-Mee Goreng
-Mee Rebus
-Mee Hoon Goreng
-Nasi Goreng

Opening Hours : 0730 - 1500, closed on Mondays.
(Make sure you go to the shop before 2pm to be safe. Food here tends to finish up earlier coz it's nice)

Contact Number : 06 - 282 1526 or 013 -626 5922

115, Taman Melaka Raya,
75000 Melaka.
(Walking distance from Dataran Pahlawan, at the row of shops opposite Dataran Pahlawan)

Bryan Ng Yih Miin and Adele's dessert in Nadeje

Nadeje, Melaka - by Bryan Ng Yih Miin and Adele

Nadeje at Plaza Mahkota
Looks cozy ain't it? :)
Mille Crepe, MUST TRY!
Layers and layers of very thin pancake, consume layer by layer pls! :)

Mille Crepe in Nadeje, Plaza Mahkota, Melaka

Rating for Mille Crepe : 9/10

1. Quality of Food : 9/10, awesome layer by layer of very thin pancakes
2. Price : 8/10, RM6.50 per piece, almost same like cakes in SR, but hence
                        no doubt Mille Crepe in Nadeje is way more awesome!
3. Environment : 8/10, cosy with confortable seats, air-conditioned,
                                     clean, definitely suitable for those who wants to go
                                     relax and have some desserts!

Business hours : Closed on Mondays

Contact Number : 06 - 2838750

Facebook :

G-23 & 25, Jln PM4,
Plaza Mahkota,
75000 Melaka.
(Same row, about 4 shops away from Ming Sate Hut) 
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Monday, August 6, 2012

Malacca Famous Fried Oyster with Bryan Ng Yih Miin & Adele

Oh Chien being fried

Uncle frying the oysters

Yummy Oh Chien

Oh Chien located in "Medan Makan Boon Leong"

Malacca Famous Fried Oyster, Jalan Bunga Raya

Rating for Fried Oyster : 8/10

1) Portion Rating : 8/10, enough for one to eat, altho' the amount of
                                        oysters are quite limited.
2) Quality of Food : 8/10, the best fried Oh Chien in Melaka, it has the
                                         wonderful aroma of fried eggs, deliciously
3) Price : 8/10, RM6 per plate/packet. Reasonably cheap considering it
                        is the famous fried oyster of Melaka.
4) Environment : 7/10, considerably clean environment, there are chairs
                                     and tables to sit and dine in inside the shop.

Opening Hours : 7 - 12pm, closed on Tuesdays.

GPS Coordinates : 
2.1983, 102.2513

Medan Makan Boon Leong Jalan Bunga Raya,75100 Melaka.   
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