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Monday, December 24, 2012

Chef Anthony's @ Melaka Raya with Bryan Ng Yih Miin & Adele

Chef Anthony's Restaurant @ Melaka Raya with Bryan Ng Yih Miin & Adele
Home - Cooked Portugese Food

Fresh Kurau Fish in Portugese Style Baked(Home Style of Spicy Baked Seafood in Aluminium Foil Bag)

Kangkong Sambal Belacan

Awesome awesome Thumbs Up Food!

Chef Anthony's Restaurant

Rating for Portugese Style Baked Fish : 8 - 8.5/10
Rating for Kangkong Sambal Belacan : 8 - 8.5/10

1. Portion Rating : 8.5/10, the fish was big enough for two,  and
                                             the RM6 kangkong really is more than
                                             sufficient for two.
2. Quality of Food : 8.5 - 9/10, it depends on the style of cooking,
                                                    but nevertheless, the Portugese
                                                    Style Baked Fish has the real
                                                    unique spicy taste. The fish is
                                                    freshly picked and weighed in front 
                                                    of the restaurant. You can choose
                                                    the fish of your choice based to the
                                                    species or weigh and price of the fish.
                                                    The sambal belacan kangkong tastes
                                                    superb as dried prawns and some
                                                    other ingredients are added.
                                                    *Cooked by Chef Anthony from
                                                      a restaurant used to be in 
                                                      Portugese Settlement and the
                                                      food here is in great demand!*
3. Price : 8/10, it is considered cheap and Reasonable. We've been
                          to places where the fish has less meat and less vege
                          but price is more costly! Whilst in this place, the food 
                          tastes good and the price is reasonable. Bring family
                          along too!
4. Environment : 8/10, clean, has the homely environment, Friendly
                                     staff, good service, cooling, plays some music.

-Black Pepper Crab
-Must try Mango Juice(RM3.50)

Business Hours : Daily dinner 6pm - 11pm (CLOSED ON TUESDAYS)
Phone Number : 012 - 658 8942


No. 31, (Ground Floor), 
Jalan Melaka Raya 8,
Taman Melaka Raya,
75000 Melaka.
(Same row as Amigo Steak & Grill Restaurant)

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Sunday, December 16, 2012

Wok Sifu, Melaka with Bryan Ng Yih Miin & Adele

Bryan Ng Yih Miin & Adele @ Wok Sifu, AEON Bandaraya Melaka

Cheese Baked Rice with Pork Chop RM15.80

Oven Baked Bread Seafood Soup and Fries RM5..90

Left : Hong Kong Style Milk Tea RM3.90
Right : Sour Plum Sprite RM5.20 (Must try!)

Wok Sifu, Merit Deluxe, AEON Bandaraya Melaka

Rating for Cheese Baked Rice : 8 - 8.5/10
Rating for Bread + Soup + Fries : 8/10

1. Portion Rating : 8.5 - 9/10, a really fulfilling meal! Even just the bread
                                              and soup and fries are enough for lunch
                                              or dinner! Needless to say, the cheese 
                                              baked rice is definitely sufficient.
2. Quality of Food : 8 - 8.5/10, delicious yet fulfilling meal. However,
                                                 the Sour Plum Sprite is a must try!
3. Price : 7.5 -8/10, a little bit pricey for the Cheese Baked rice but cheap
                               for the bread+soup+fries! But this shop has one of the
                               best affordable food!
4. Environment : 8/10, clean, air-con, comfy benches and tables.

-Western Food
-Shanghai Speciality
-Nissin Noodle
-Taiwan Speciality
-Taiwan Speciality
-Korean Speciality
-Oriental Speciality
-Milk Shakes

Wok Sifu,
Merit Deluxe (792062 -U)
G48/G49, Ground Floor,
AEON Bandaraya Melaka. (Inside Food Avenue)

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Wednesday, December 12, 2012

Restoran Satu Sembilan Sembilan Tujuh, Penang with Bryan Ng Yih Miin and Adele


Duck Soup Noodle, RM4

Chap Fan RM4.50

Apom peanut RM0.80, jagung RM1.00

Restoran 1997, Jln Paya Terubong, Penang

Rating for Duck Soup Noodle : 8.5/10
Rating for Chap Fan : 8/10
Rating for Apom : 8/10

1. Portion Rating : 8/10, the food came in amount that are satisfying to
                                     our tummies!
2. Quality of Food : 8 - 8.5/10, the duck soup noodle was absolute
                                                 yummy. They use real herbs to make
                                                 the soup! As for the Chap Fan, the
                                                 food is not bad as well. The sambal
                                                 peanuts and anchovies are the best!
3. Price : 8/10, reasonable price.
4. Environment : 7.5/10, normal kopitiam food. Plenty of foodstalls
                                     to choose food from.

Jalan Paya Terubong, Penang.
(Nearby Fastbook Hostel)

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Monday, November 19, 2012

Bryan Ng Yih Miin and Adele at the Best Duck Noodle, Bukit Beruang.

Bryan Ng Yih Miin and Adele here at the best Duck Noodle @ Chia Yean Kopitiam, Bukit Beruang.

Find this stall in Chia Yean Coffee Shop and you can find one of the best duck noodle!

Yummy duck noodle!

Best Duck Noodle, Chia Yean Kopitiam, Bukit Beruang

Rating for duck noodle : 9 - 9.5/10

1. Portion Rating : 8.5/10, just nice portion. Either small or big, 
                                          a big bottle of home made chili is 
                                          placed on each table, add if needed.
2. Quality of Food : 9 - 9.5/10, tastes awesome. Even people 
                                                    all the way from Singapore also 
                                                    knows how to get here and 
                                                    tapao food! Duck meat not  
                                                    hard but just nice.
3. Price : 8/10, reasonable price. In total one big and one 
                          small bowl of duck noodle plus two glasses of 
                          drinks totaled up to be RM12
4. Environment : 7/10, clean, no air-con, few tables and chairs, 
                                       typical kopitiam.

No. 651,
Taman Bukit Melaka Bukit Beruang,
75450 Ayer Keroh,
(15 minutes drive from the Ayer Keroh exit, if you're coming North South Highway)

Contact Number : 016 - 289 3287 (Richard Tay)
Business Hours  : 0730 am - 1400 pm

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Tuesday, November 6, 2012

Bryan Ng Yih Miin and Adele at Penang Road Famous Teochew Cendol

Bryan Ng Yih Miin and Adele visit Penang Chendul and nasi lemak!

This stall is at Lebuh Keng Kwee, Penang, adjoining Joo Hooi Restaurant

Here we are!

The stall's famous cendol. We stood there eating this! Yummy!

This shop however is located at Komtar Walk

Nasi lemak, nyumm2! RM3.50

This cendol is at the shop in Komtar Walk, RM2.50

Penang Road Famous Teochew Chendul, Penang

Rating for Nasi Lemak : 8/10
Rating for cendol : 8 - 8.5/10

1. Portion Rating : 8.5/10, as you can see, the cendol is packed full into
                                        the bowl while the nasi lemak is just in the
                                        right amount! Nothing less.
2. Quality of Food : 8 - 8.5/10, both are delicious, no wonder the people
                                                 would just stand and eat cendul even under
                                                 hot sun! There are constantly people
                                                 stopping by there to eat or tapau :)
3. Price : 8/10, reasonable price. Once full bowl of cendol costs only RM2.50
4. Environment : 8/10, the outlet in Komtar Walk is just clean and radiant.
                                  However for the stall in Lebuh Keng Kwee, those
                                  who plan to eat there would have to stand and eat as
                                  there are no tables provided. But, why not sacrifice a little
                                  for the famous and yummy cendol? :)

a) Off Penang Road,
    Lebuh Keng Kwee,
(The one adjoining Joo Hooi Cafe, 5 minutes walk from Komtar)

Opening Hours : 12pm - 7pm

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 b) Komtar Walk,
    Jln Dr Lim Chwee Leong,
    10000 Georgetown,

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Monday, October 29, 2012

Kafe Pantai Timur with Bryan Ng Yih Miin and Adele


The big signboard

Stall next to the signboard, the Thai stall

Thai Style Tom Yam Pork Leg

Thai Style Tomyam Pork Leg for RM6 plus rice

Chicken porridge RM3.50

Pantai Timur Cafe, Penang

Rating for the Thai Style Tom Yam Pork Leg : 7/10
Rating for Chicken Porridge : 8/10

1. Portion Rating : 8/10, doesn't come in too small amount. Just
                                         nice to fill up one's tummy.
2. Quality of Food : 7 - 8/10, the Thai Style Tom Yam Pork Leg 
                                                 is just nice. The soup is nicely made
                                                 while the Chicken porridge tastes good
                                                 as the chicken blended in with the
                                                 porridge making the porridge have
                                                 that nice aroma while eating it.
3. Price : 7 - 8/10, reasonable price for the yummy Chicken porridge
                                but a little bit on the higher price for the Thai Style
                                Pork Leg. But there are variety of food available
4. Environment : 7/10, clean, have shelter in case it rains, plenty of
                                      tables and chairs. Foodstalls arranged 
                                      in line. 

Lintang Paya Terubong 1,
Pulau Pinang,
(Walking distance from Fastbook Hostel)

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Sunday, October 21, 2012

Yee Choon Seafood Restaurant, Balik Pulau with Bryan Ng Yih Miin and Adele

Yee Choon Seafood Restaurant, Balik Pulau

Yee Choon Seafood

Green vegetable

Asam curry stingray


Yee Choon Restaurant is directly opposite this block

Yee Choon Seafood Restaurant, Balik Pulau

Rating for asam fish : 8/10
Tefan Tofu : 8/10
Vegetable : 7/10

1. Portion Rating : 8/10, you will be full if you order these 3 food
                                         for two heads! The pieces of fish came
                                         surprisingly plenty to us. The vegetable,
                                         tofu as well as fish are really sufficient
                                         enough as they made us super full!
2. Quality of Food : 8/10, the fish is fresh while the tofu is soft
                                           but the vegetable is kind of hard. Perhaps
                                           it is because both of us don't know how
                                           to order vegetables. There is no fishy smell
                                           coming out of the asam fish.
3. Price : 8/10, surprisingly it is quite cheap, reasonable I should say.
                          The amount of fish we had costs just RM15, the tofu
                          costs RM9 while the vegetable is RM5. The drinks'
                          prices are the normal prices.
4. Environment : 8/10, clean, not messy, plenty of tables, not hot,
                                      easily can get a table as not many people
                                      eat there as it is a small and sleepy area.

-Fish Maw Soup
-Stir Fried Brussel Sprouts
-House Special Deep Fried Tofu
-Steamed Red Lion TeoChew Style

Yee Choon Seafood,
80, MK-E, Air Putih,
11000 Balik Pulau,
(Opposite Pembekal Cat Colourland)

Telephone Number : 04-8666224, 04-8662584, 016-4361931

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Wednesday, September 26, 2012

Andrew's Kampung Restaurant, Batu Ferringhi with Bryan Ng Yih Miin and Adele

Andrew's Kampung Restaurant at 2nd floor of Eden Parade
Sizz Sizzz Sizzling...
Sizzling prawns (like Char Kuey Teow)

Thai Chilli Fish
Sate and Pandan Chicken
Oyster omelette
Mantis prawns
Kangkong Belacan
Indonesian Squid
Dim Sum (One piece for one person)
Clamps in Ginger Soup (Nyummz)

Brocolli in Oyster sauce
Black pepper venison (Nyummz)
Black Pepper Crab

Almost ALL of the tables are people from foreign countries! Everyone seemed to have came here before! :)

Andrew's Kampung Restaurant, Batu Ferringhi

Rating for the food : 8.5 to 9 / 10

1. Portion Rating : 9/10, the food come in amounts just enough per
                                     person. That means, they will cook a small
                                     portion for you to taste each of the food you
                                     ordered. A very smart way so to not waste
                                     food and at the same time also able to get a
                                     taste of different kinds of food!
2. Quality of Food : 8.5 - 9/10, the sizzling prawn tastes more like Char
                                             Kuey Teow type, hence, just tastes kind
                                             of normal, but the prawn is big and
                                             succulent! Apart from that, all other food
                                             we tried is fantastic! They even have ice-
                                             creams! You can take as much as you
                                             want, as long as you don't waste the food!
3. Price : 9/10, RM23.90 per person for this buffet, and what you ordered,
                        they will specially cook for you! It's that simple!However,
                        this price excludes the drinks. But, how much can a drink
                        costs right? Less than RM5 even! Chinese tea for two
                        person(teapot) costs RM3. They also have Tiger beer
                        available there!
4. Environment : 9/10, comfy, like in one's home. No excessively-bright
                                  lightings, no dirty floors, it's just relaxing there plus
                                  on each of the chairs, there is a pillow for you to
                                  sit on or lie on, for more comfy seating. Plus, you
                                  can sit outside,where it is like a balcony. Decors are
                                  definitely hand-made! :)

- Tilapia Ginger Sauce
- Rendang Beef
- Garlic Chicken
- Etc ( Look at the menu)

411, Batu Ferringhi,
11100 Pulau Pinang.

Telephone Number : 04 - 881 1688 or 012 - 408 4091

Business hours : 1830 - 2300 hours

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On the second floor of Eden Parade

*ANY leftover or wasted food will be charged*